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U.S. Tech Sector Accelerates AI Adoption as Businesses Race to Automate Operations
The U.S. technology sector is rapidly expanding its use of artificial intelligence as companies invest heavily in automation tools to boost productivity and reduce operational costs. From finance to retail and manufacturing, organizations are deploying AI-powered analytics, customer service systems, and workflow automation platforms to stay competitive amid rising global innovation pressure. Analysts note that…
5 Reasons Pumpkin Seeds Are a Plant Protein Powerhouse
Pumpkin seeds pack a serious protein punch, with over 8 grams of protein per ounce. They are a simple and tasty way to boost your protein intake, whether you eat them roasted as a snack, incorporate them into your baking, or mix them into your morning smoothie. Here are five other reasons why pumpkin seeds…
Prunes complement GLP-1 diet as a nutrient-dense snack
Prunes have been gaining traction across social and mainstream media this year as a simple way to complement a GLP-1 diet, highlights the California Prune Board. The umbrella group says this visibility is helping introduce new shoppers to the category and reinforces prunes as a “prominent fixture in the snack and baking aisles.” Prunes’ nutrient-dense…
US tech-policy body rolls out major privacy standards update
A U.S.-based digital-advertising standards body has unveiled significant updates to its global privacy framework — the new version of the IAB Tech Lab’s Global Privacy Protocol (GPP) now incorporates four additional U.S. state laws (Maryland, Indiana, Kentucky, Rhode Island) and introduces a revamped architecture, while the release of the Data Deletion Request Framework (DDRF V2)…
6 fruits with more vitamin C than an orange
Vitamin C is synonymous with oranges for many people, but other fruits can deliver even more of the powerful antioxidant. One medium orange contains 68 milligrams of vitamin C, a nutrient that’s important for a healthy body in several ways. It plays a role in keeping the immune system strong and protects cells from damage.…
Health Experts Reveal What Foods Help Ease Menopause Symptoms
Some women appear to sail through menopause with ease, transforming into nonfertile yet still sexy and sophisticated women of a certain age without breaking a sweat. For the vast majority, however, the experience is rockier: An estimated 80% have at least one menopausal symptom, which can range from occasionally waking up drenched in sweat to…
Dietitian-approved tips to enjoy healthy fall foods all season
When I think of fall staple foods, I think of pumpkin and sweet potato, which are often associated with comfort foods like pumpkin pie or sweet potato casserole. But many other types of fall produce, like squash, apples, and root vegetables, are also great nutrient-rich ingredients for healthy cooking and adding color to our plates.…
How to Pick the Juiciest, Ripest Pomegranate Every Time
It’s peak pomegranate season in the United States, which means you might be scanning grocery store aisles for the perfect fruit to add to salads or desserts.  A ripe pomegranate isn’t just sweeter—it also offers more concentrated benefits like antioxidants and vitamin C, culinary nutrition consultant Julie Lopez, RD, told Health. So how do you…

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